In the religious city of Ujjain, the city of Kaal Baba Mahakal of Kaal, there are day -to -day events which become a topic of discussion not only in the city but in the entire state. On Hanuman Jayanti, one such grand Bhandara is going to be held in Ujjain on Sunday evening, which can be called the biggest bhandara of Madhya Pradesh. The organizing committee has named this bhandare as Nagar Bhoj. Because in this banquet, about 50,000 devotees will reach the temple to receive the prasad of Baba Jayveer Hanuman.
Hanuman Janmotsav will be celebrated with pomp on 13 April at the ancient Jayveer Hanuman Temple in Ambapura, under which the first will be the special worship of God and Maharati. After this, a city banquet will be organized. The organizer of this event, social worker Sunil Chawand said- We have deep reverence for Lord Jayveer Hanuman. This is the reason that we have been celebrating this event with pomp for the last 20 years.
He told- In the initial stages, this event was organized as a procession. But the grandeur of this event in 10 years is quite big. Thousands of devotees now reach this city banquet to receive the prasad of Baba Jayveer Hanuman.
Regarding the preparation of the event, you told that for the last 15 days, all the people of Mitra troupe have been busy for the success of this event. This city is not like other stores in Bhoj city, because every devotee who attends this banquet is served on the table chair and served the pulses of dal buffalo and laddus. This is the reason that the number of devotees is increasing every year in this city banquet.
Name will be recorded in Golden World Record
The number of devotees is constantly increasing in this city banquet to be held in Ambapura Desai Nagar, in view of this, the organizing committee has called the Golden World Record team this year. This year, more than 50000 devotees will receive the prasad of Baba Jayveer Hanuman in Bhandare, this team will record the world record on Sunday.
Prasad of city banquet is making 60 confectionery
This bhandara will begin after offering to Lord Hanuman after Mahaarti on Sunday night. Dal, baffle, laddus will be made in Bhandare. About 75 quintal flour and 400 kg of pure ghee will be used for this.
Organizer Sunil Chawand said that 60 confectioners will be done to make food for Bhandare, while 600 workers will take care of the food. Like every time, this time also devotees will be made by sitting on the food table. The meeting arrangements will be made separately for women and men. For Bhandare, food has started to become Prasadi since tonight.
Bhandare’s kitchen has been preparing for 10 years
The special person to prepare this huge bhandara is Ujjain’s confectionery Prakash Chawand. He is accompanied by a team of 60 confectionery and 30 artisans who take over the responsibility of this huge bhandara every year.