Make these things with zucchini peelImage Credit source: AI Generated
Often, while preparing vegetables, we consider their peels useless and throw them directly in the dustbin, but do you know that sometimes these peels are treasures of both taste and health? Zucchini peels are also one of those, which most people consider useless and throw them in the garbage. Whereas fiber, vitamins and many essential nutrients are found in abundance in them. Which not only improves digestion but also benefits the body in many ways.
In such a situation, people use zucchini peels in making many types of dishes. Which provides taste as well as nutrition. It also reduces your kitchen waste. If you too are still throwing away zucchini peels, then this article is for you. Here we will tell you some tasty and easy dishes made from zucchini peel.
Also read: Perfect dosa can be made on roti pan too, just follow these 3 simple steps.
Zucchini Peel Chutney
You can make delicious chutney from zucchini peel. For this, you just wash the peels thoroughly and fry them with garlic, green chillies and cumin in some oil. When it cools down, add salt, lemon juice and a little curd and grind it. You can eat the prepared chutney with roti or paratha.
Zucchini Peel Bhujiya
Bhujiya made from zucchini also tastes quite tasty. This is a quick dish to prepare. Finely chop the peels and heat oil in a pan and add mustard seeds, cumin seeds and green chillies. Now add peels to it and add salt, turmeric and red chilli. Cook on low flame until crisp. This bhujia tastes very tasty with roti.
Zucchini Peel Fritters
This dish is very much liked during the rainy season. Prepare a solution by mixing the peels with gram flour, salt, turmeric, red chilli and a little celery. Now fry small pakodas of this mixture in hot oil. Serve hot pakoras with chutney. You will like its taste very much.
Make kebab from zucchini
Kebabs made from zucchini peels are a very crispy and healthy snack. To make this, first wash the zucchini peels thoroughly, chop them finely or grind them lightly. Now add boiled potatoes, gram flour or breadcrumbs, finely chopped onion, green chilli, ginger, coriander leaves, salt, red chilli and garam masala. Mix this mixture well, shape it into small kebabs and shallow fry.
Also read: Do you consider these things available in the market as healthy, they cause harm to health.
