The right catering for patients on dialysis plays an important role in their health and lifestyle. But confusion and misconceptions in this subject are very common. There are many myths in the market and on social media about diet, which is natural for patients to be confused. In such a situation, it is important to understand which things are correct and which only rumor. Let’s know about some common myths and his truths according to the advice of famous nephrologist Dr. Saurabh Pokhriyal.
Myth
Truth:
Some fruits and vegetables, especially potassium, should be eaten in limited quantities, but it is not necessary to make a complete distance from them. Low potassium options such as apples, berries, cauliflower etc. can be eaten with post -control. Soaking some vegetables in water and cooking can reduce their potassium level, which makes them safe.
Myth 2: Protein intake should be reduced
Truth:
Protein can come out of the body during dialysis, so it is necessary to take a balanced amount. High quality protein sources such as eggs, chicken and fish help in the strengthening of muscles and repairing tissues. Need to maintain the balance of quantity and time, which can be done better with the help of an experienced dietician.
Myth 3: Packaged foods are safe
Truth:
Many processed or packaged foods contain elements such as sodium, phosphorus and potassium, which can be harmful to dialysis patients. They can increase blood pressure and also increase the risk of heart diseases. Therefore, it is better to give priority to fresh and domestic -made food.
Myth 4: Dairy products should be completely abandoned
Truth:
Although dairy products contain high amounts of phosphorus, some limited and low phosphorus options such as sweet almond milk or small amounts of yogurt can be included in a diet -friendly diet. There is a need to pay attention to the quantity.
Myth 5: There is no need to pay much attention to hydration
Truth:
Patients living on dialysis must control the amount of water, but this does not mean that the body is left to keep hydrated. Measured limited amounts of water, ice pieces or pieces of fruit fruit can help keep the body hydrated, that too without burdening.
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