Crispy Air Fryer Recipes: Avoid oil, not taste! 5 Crunchy Recipes to Try in Air Fryer Healthy Air Fryer Snacks Crispy Recipes Photoshow

Material

• 2 cups boiled sweet corn
• red chilli
• black pepper
• Paprika (optional)
• Salt
• lemon juice

You can prepare spicy and crunchy sweet corn without oil. For this, put sweet corn in water and boil it. There is no need to separate their grains. Before placing them in the air fryer, apply red chilli, black pepper, paprika, salt and lemon juice. Then cook them in air fryer at 180 degrees Celsius for about 8 to 10 minutes. Doing this will create a roasted layer over the boiled corn. Now take it out and add lemon juice. You can eat this snack with tea.

Material

• 2 cups makhana
• black pepper
• red chilli
• Spice
• Salt

To make makhana crunchy, they are often deep fried in oil. Deep frying makes makhana unhealthy. If you also want to eat healthy masala makhana without a drop of oil, then add all the spices given after putting the makhana in the air fryer. Roast these makhanas for about 5 to 7 minutes at 80 degrees Celsius. When they cool, keep them in an air tight container. By doing this the makhana will become crunchy and tasty. These healthy snacks can be eaten during cravings.

Material

• boiled potatoes
• boiled peas
• Carrot
• beans
• breadcrumbs
• ginger, green chilli
• salt and garam masala

If you want to eat healthy snacks without oil, then veg cutlet is the best option for you. Mix all the given ingredients and shape them into cutlets. Wrap it in bread crumbs and air fry it in the air fryer at 190 degrees Celsius for 15 minutes. Turn in the middle so that the cutlets become crispy on both sides. Healthy veg cutlet is ready.

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• 200 grams cheese
• 2 tbsp gram flour
• 2 tbsp breadcrumbs
• Ginger-Garlic Paste
• Red chilli, turmeric, chaat masala and nam

Instead of making crunchy Paneer with unhealthy oil from the market, it is better to make it in an air fryer without oil. First of all cut the cheese into cubes. Now apply spices and gram flour. Coat breadcrumbs on top. Fry for further 10 to 12 minutes at 190 degrees Celsius. You can add chaat masala on top to enhance the taste.

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• 3 large potatoes
• 1 tsp cornflour
• 1 tsp red chilli
• 1/2 tsp black pepper
• salt as per taste
• 1 tsp oregano or mixed herbs

You can make tasty and healthy snacks by cutting potatoes into thick wedges. Soak the potatoes in water and then coat them in all the spices and cornflour. After preheating the air fryer at 200°C, cook for 18-20 minutes. Eat with tomato sauce or mint dip.