<p>These traditional Indian farming practices help improve soil structure, increase beneficial microbes, control pests naturally, and conserve moisture, offering organic, low-cost options for thriving urban greenery.</p><img><p>Creating a small compost heap by layering cow dung with kitchen and straw waste to enrich urban garden soil.</p><img><p>Straining fermented cow-dung tea — a natural nutrient booster — before applying it to leafy herbs and vegetables.</p><img><p>Preparing an eco-friendly garden spray by fermenting cow dung with neem and garlic to help deter pests.</p><img><p>A small insulated compost bin generating warmth and rich organic matter for seed beds on a terrace garden. </p><img><p>Applying a thin dung-clay wash on terracotta pots to help regulate temperature and moisture for sensitive roots.</p><img><p>Lightly coating seeds and young stems with a dilute cow-dung solution to boost germination and guard against pests.</p><img><p>Crushed cow dung flakes used as mulch around container plants to conserve moisture and suppress weeds. </p>