Gas Cylinder vs Induction Cooktop: Is cooking on induction cheaper than gas? Understand the cost, power consumption and advantages and disadvantages of gas cylinder and induction cooktop and know which option is more economical for your home.
Gas Cylinder vs Induction Cooktop: These days, after the war between Iran, Israel and America, the price of gas cylinder has increased by Rs 60, and its black marketing and hoarding is also happening among the people. Due to all these problems, people are not getting cooking gas, hence people are increasingly cooking food in induction cookers, which run on electricity. In such a situation, many people believe that cooking on induction is a cheap and modern option, whereas according to some, gas cylinder is more economical. Actually the expenditure depends on many factors like electricity rate, price of gas cylinder and daily cooking time. In such a situation, it is important to know on which of the two, cooking food puts less burden on the pocket.
Cost of cooking with gas cylinder
The price of domestic LPG cylinder in India ranges around Rs 900-1100 (may vary depending on the city). One cylinder lasts about 25–30 days for an average family. That means the daily cost of cooking is around Rs 30-40 per day. Therefore, gas is considered an economical option in many homes for long-term use.
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power consumption of induction cooktop
Induction cooktops typically use 1200 to 2000 watts of power. If a person cooks on induction for about 1–1.5 hours daily, then about 40–60 units of electricity can be consumed in a month. If the electricity rate is Rs 7–8 per unit, the monthly expenditure can reach Rs 280–480. However, this cost may increase further if used for longer periods of time.
Which option may be more expensive?
If there are more electrical units in the house and induction is used for a long time, then it can be costlier than a gas cylinder. Whereas, where electricity is cheap, or 150-200 units are free, like Delhi-Bihar, or solar power is used, induction cooking can prove to be more economical. Therefore the cost completely depends on the local electricity rates and usage patterns.
Advantages and disadvantages of induction and gas
Food is cooked quickly and traditionally on gas and does not require electricity. But the risk of the cylinder running out and safety have to be kept in mind. An induction cooktop, on the other hand, is a safe, clean, and modern option, but it requires special induction-friendly utensils and a steady power supply.
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which one is better to take
If a lot of food is cooked daily and electricity is expensive, then gas cylinder can still prove to be an economical option. At the same time, in small families, hostels or where electricity is cheap, induction cooktop can be more convenient and cheaper. The right option is the one which suits your budget and usage better.