Next time the milk is low, try these easy hacks. Your tea will be as thick and tasty as before and the drinker will not feel the difference.
In India, the morning starts with a cup of tea. Whether it is going to go to office, study or sit with family, tea is an important part of every occasion. But many times it happens that milk falls short in the house and the taste of tea starts to fade. In such a situation, instead of getting upset, you can make tea thick, delicious and fun without adding more milk.
T bag + t leaf combo
If the milk is low then put a tea bag with tea leaves. This will double the flavor and the tea will look strong and thick. This trick is especially useful when you need strong tea in a hurry.
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Add jaggery or brown sugar
If you add jaggery or brown sugar instead of ordinary sugar, not only will the taste of tea increase but its texture will also look thick. Also, it is a healthy option because jaggery is rich in minerals.
Frothing trick
Try a foam -making trick to make tea creamy even when milk is low. After boiling the tea well, put it in the cup from the height and keep it back in the pot. This will make foam and the texture of tea will look creamy and thick, just like South Indian filter coffee.
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Add almond/cashew powder
If there is a powder of dry fruits in the house, put half a teaspoon in tea. This will taste the taste of tea, milk and rich, as well as a light flavor. This method is also healthy and also doubles the fun of tea.
Mix coconut or condensed milk
To make thick tea in low milk, add a teaspoon of coconut milk. This will make the tea creamy immediately and you will not feel lack of milk. If there is condensed milk in the house, then use it too. Only one teaspoon will give tea thick, flavorful and instant rich test.