How to balance excess vegetable oil and extra salt and pepper, these are 5 simple hacks

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The person who prepares the food puts his time and hard work as well as love into it, but if even a little bit of masala, salt or oil is in excess or less then the entire hard work gets spoiled. If something is added less in a dish then it can be increased, but when there is something extra in the food then it becomes a little difficult. If this ever happens to you too, you should know some simple hacks which can fix all these problems in minutes. This saves your time and the food also does not get spoiled. You will learn 5 such hacks in this article.

Now most of the people are working. In such a situation, there is a shortage of time, hence everyone should know house hold hacks. These not only save your hard work, but also save time. So let us know that if there is too much of anything in the food, from spices to water and oil, then how can you balance it.

What to do if there is excess water?

If there is too much water in the vegetable then you have to cook the vegetable on high flame for 5 to 7 minutes. During this time, keep stirring it occasionally so that the vegetables do not burn. Keep in mind that you do not have to cover the vegetables during this time. In fact, if you cover the vegetable, it may get overcooked. If there is a vegetable in which you can add potatoes, then mash the boiled potatoes and add them. Apart from this, you can roast one teaspoon gram flour and add it to the vegetable. This improves the flavor and also thickens the gravy.

What to do when salt and pepper are hot?

If the salt in the vegetable has become strong, then to reduce it, make 8-10 small balls of slightly kneaded dough and put them in the vegetable. Cook it on low flame for some time. Due to this the flour balls absorb extra salt and pepper. You can also make some bread crumb powder and add it to the vegetable to balance its salt. If it is a vegetable with tangy taste then add a little lemon and balance the salt and chilli.

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What to do if there is excess oil?

If there is too much oil in your vegetable and it is a curry based vegetable, then keep it in the refrigerator for some time. Due to this, the layer of oil on top will become a little thick, which you can easily remove with a spoon. You can rotate a piece of ice in the vegetable for some time due to which the oil sticks to it. If oil is floating, place tissue paper and remove it.

What to do if you eat heavy food?

You have learned that if there is excess of spices, water or oil in the food then how to balance it. Along with this, one should also know what to do if one has eaten heavy food. If you have eaten too much oily food and are feeling heaviness, then drink lukewarm celery water. You can chew fennel. Take a walk for some time or sit in Vajrasana. Drinking fenugreek seeds water also improves digestion.

Also read: Bones will remain as strong as iron! Vegans should eat these calcium rich things in breakfast

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