Digestion will remain healthy in summer, include not only raita but these things made from curd in your diet.

Curd Salad: You can use curd as salad dressing in the summer season. For this, you can either chop vegetables like cucumber finely or cut them into Julian cuts. Add hung curd to it and add a little black salt and roasted cumin. After this, cool it and enjoy. If you want, you can also use fresh curd instead of hung curd. (Image:mr_anit_21_25)
” /><b>Curd Rice</b>: Curd rice is a South Indian dish which is a tasty and comfort food for summers. It gets ready instantly. In this the rice has to be cooked normally. After this, take it in a bowl and mix curd in it. Now you have to heat the oil. In this, tempering of mustard seeds, washed urad dal, gram dal, curry leaves, asafoetida and dry red chilli has to be done. Add a little black salt and black pepper and enjoy. (Image:binjalsvegkitchen)<br />
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