Healthy Manchurian Recipe: If there is no stage with noodles or fried rice, Chinese dish does not look complete. But these Manchurian balls are deep fried. In such a situation, today we know how to make its healthy weight…
5 minute manchurian recipe: Do you also like to eat Chinese? Especially the sharp Manchurian with Hakka Noodles looks very tasty. Surely there must have been water in your mouth, but we all know that Manchurian made of vegetables is also unhealthy, because it is put in maida and corn floor and deep fry. The Manchurian found in the market is more unhealthy. In such a situation, today you remove your tension and tell you how you can make a healthy Manchurian PAN cake in 5 minutes, so let’s see this instant recipe.
Healthy Manchurian recipe went viral on social media
Chef Neha Deepak Shah has posted a video on her official page on Instagram. In this video he has told that Manchurian If there is a craving of food, then how can you make a healthy version of Fried Manchurian, that too in just 5 minutes with some basic ingredients lying in the house. This recipe is becoming very viral on social media, so if you also want to try this Manchurian, then try this process-
And read- Gobi Manchurian Recipe: Prepare Gobi Manchurian in 15 minutes, see easy recipe
How to make healthy Manchurian
- To make a healthy Manchurian PAN cake, first mix finely chopped carrots, cabbage, capsicum, green onion, ginger garlic paste, coriander, salt, pepper and chili flakes in a large bowl and mix it well.
- For binding in this mixer, add normal wheat flour and a little corn floor. Make a thick batter of it.
- Now brush a little oil on a non stick pan, put a mixture of Manchurian balls in the form of pan cake and fry the rocks until golden brown from both sides.
Also read- Papad will become crispy from Manchurian balls, put this one thing in the mixture
How to make Manchurian Sauce
- Now put a little oil in a pan to make the Manchurian sauce. Add finely chopped garlic-ginger, green chillies and onion and mix it well.
- Now add Sejwan sauce, soy sauce, vinegar and mix well, add water. To thicken the Manchurian sauce, add water to the corn floor and add it, when it starts getting light thick, turn off the gas. Put spring on the top.
- Place the Manchurian PAN cake inside a bowl to assemble Manchurian. Put the Manchurian sauce on top of it, serve it by adding spring onion and sesame to it.
- The healthy version of your Manchurian pancake is ready. You can eat it noodles fried rice or like this.