Bharwa Kundru Recipe: Make stuffed Kundru instead of simple cut ones, even children will eat it by licking their fingers. Bharwa Kundru Or Stuffed Ivy Gourd Simple Recipe Photoshow

Many people like Kundru i.e. ivy gourd vegetable during the rainy season, but children often run away from this vegetable. But do you know that if instead of cutting it, it is stuffed, its taste increases a lot. Bharwa Kundru is slightly crispy from outside and spicy from inside. You can serve it with roti, paratha, rice dal or anything. First of all, remove the red from inside, yellow from outside or bad Kundru. Cooked kundru is not tasty.