Tips to Make Thecha Maggi: Want to give a new twist to Maggi in winters? Learn how to prepare delicious and spicy Thecha Maggi by adding Thecha to simple Maggi. It includes easy recipes for making thecha, trick tips for adding vegetables.
If you are bored of eating Maggi which can be made instantly in 2 minutes, then you need to add a different taste to it. There are plenty of vegetables available in winter and something creative can be done with them. Content creator Kavita has told a simple trick on how to add new taste to food with Maggi in winter. You can also use this method to add delicious Thecha Maggi flavor to your evening snacks. The taste will open in your mouth as soon as you eat Thecha Maggi. Even though you may find it a bit spicy, believe me that the new taste of Maggi will be liked by you as well as the whole family. So let us know how to make Thecha Maggi from Simple Maggi in 5 minutes and which trick is used.
How to prepare Thecha for Maggi?
To make Thecha Maggi, you will first have to make thecha. For this, add cumin seeds, some garlic clove, peanuts, some green coriander and green chillies in oil in a pan. Now add salt as per taste and grind it coarsely in a mixer jar. Generally thecha chutney is cooked without seasoning. Now you can mix thecha with Maggi.
Read more: Sonth Laddu: Perfect balance of taste + sweetness in laddu! Follow 5 tips to control the spiciness of dry ginger
What things should be kept in mind while making Thecha Maggi?
While making Thecha Maggi, you have to keep some things in mind so that everyone from the elders of the house to the elderly can eat it easily.
- When making Thecha Maggi, along with adding thecha, you should also add some other vegetables like peas, carrots, capsicum etc. Adding vegetables will reduce the spiciness of Thecha Maggi and people of all ages can eat it.
- Make gravy Maggi with Thecha Maggi, which will enhance its taste. If you make dry Maggi, its taste will be more spicy.
- When you are stir-frying onions, capsicum and other vegetables for Maggi, add a little salt only after that. Maggi’s taste maker contains salt only as per Maggi recipe. If you get vegetables or anything else in it, then you must add salt separately, otherwise the taste of Maggi will be dull.
Read more: Cumin Adulteration Test: Real cumin or dangerous adulteration? Identify like this in 1 minute!