Sago is the most preferred dish eaten in Khichdi fast. It is light to digest and also gives energy. To make it, soak the sabudana for 3-4 hours and then cook cumin, green chillies, curry leaves and sago in ghee.
Sago is the most preferred dish eaten in Khichdi fast. It is light to digest and also gives energy. To make it, soak the sabudana for 3-4 hours and then cook cumin, green chillies, curry leaves and sago in ghee.