Children’s Day 2025: Bake delicious chocolate cake and make day extra sweet

New Delhi: Children’s Day is one of those delightful occasions that brings pure joy, laughter, and sweet nostalgia. Celebrated every year on November 14 in honour of Pandit Jawaharlal Nehru, the day is all about celebrating childhood, innocence, and happiness.

While schools organise fun events and parents shower kids with gifts, one of the best ways to make this day extra special is by baking something from the heart — and what could be more perfect than a rich, moist, and indulgent chocolate cake?

There’s something magical about the aroma of freshly baked cake filling your home. This easy chocolate cake recipe doesn’t require any professional baking skills and can be made with simple ingredients from your kitchen.

Chocolate cake recipe

Ingredients:

  • 1 and ½ cups all-purpose flour (maida)
  • 1 cup sugar (powdered)
  • ½ cup cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 cup milk (room temperature)
  • ½ cup vegetable oil or melted butter
  • 1 teaspoon vanilla essence
  • 1 tablespoon vinegar or lemon juice
  • A pinch of salt

For chocolate frosting:

  • 100g dark chocolate (chopped)
  • 2 tablespoons butter
  • 2 tablespoons cream or milk
  • 1 teaspoon cocoa powder (optional)

Steps to prepare:

  1. Preheat your oven to 180°C. Grease a 7-inch round cake tin and line it with parchment paper.
  2. In a large mixing bowl, sift together flour, cocoa powder, baking powder, baking soda, and salt.
  3. In another bowl, whisk sugar, milk, oil, and vanilla essence until the mixture becomes smooth and slightly creamy.
  4. Gradually add the dry ingredients to the wet mixture. Stir gently to combine, ensuring there are no lumps.
  5. Finally, add vinegar or lemon juice and give a quick mix. This will help the cake rise beautifully.
  6. Pour the batter into the prepared tin and tap lightly to remove any air bubbles.
  7. Allow the cake to cool completely before frosting.
  8. Melt dark chocolate with butter and cream in a bowl using the double boiler method.
  9. Mix well until smooth and glossy, then spread evenly over the cake.

This Children’s Day, skip the store-bought sweets and create something homemade and heartfelt. This simple chocolate cake recipe is not just about baking; it’s about sharing joy, laughter, and love. As the rich aroma of cocoa fills your kitchen, watch your kids’ faces light up with excitement — the sweetest gift you can give on this special day.