Ginger is used daily in the kitchen. Its nature is hot. By eating ginger, problems like cough, cold and phlegm can be avoided. Nutrients like protein, carbohydrates, iron, calcium are found in ginger, which help in keeping our body healthy. Ginger works like a medicine for the problem of nausea and vomiting. It has anti-inflammatory properties which are helpful in eliminating joint pain. Ginger tea is beneficial.
Desi decoction is beneficial in fever –
Viral fever weakens our immune system. In this, symptoms like sore throat, cough, headache, fatigue, joint pain, vomiting and diarrhea, redness of eyes and hot head are seen. If you add one spoon each of ground black pepper, turmeric and dry ginger or ginger in a cup of water and boil it with a little sugar. When the water is reduced to half, cool it and drink it. Tulsi has antibiotic properties. Drinking water boiled with one spoon clove powder and fifteen fresh basil leaves is also beneficial.