Leftover sweets of Diwali will not spoil, make these tasty desserts by giving them a twist.

How To Make A New Dish Using Leftover Diwali Sweets

Diwali is a festival of sharing love. On this day, Lakshmi Puja is performed in the evening, after which there is a tradition of lighting lamps. Along with wishing Diwali, people give gifts and sweets to each other. Many times, on Diwali, a lot of sweets come to the house and cannot be finished. One feels full while eating sweets. In such a situation, sometimes sweets get spoiled while being stored, but you can make a new dessert by giving a twist to the sweets. In this way, you can enjoy these sweets in a new taste with your family. So let us know.

Dhanteras, Chhoti Diwali and then Big Diwali… during this time, if there is a pile of sweets in your house and everyone’s mind is filled with its taste, then you can reuse these sweets before they spoil, that is, you can prepare a new dessert from it. Let’s see some recipes.

Gulab Jamun Trifle

After Diwali, if you have Gulab Jamuns left in your house then you can make trifle from them. Cut the Gulab Jamun from the middle and put it in a glass. Apply a layer of vanilla custard on top of it. Apply a layer of cream on it and then spread a layer of nuts on top. Add another layer of Rasgulla and vanilla custard and garnish with cherries. Serve it after cooling it in the freezer, which looks quite tasty.

What to do with mixed sweets?

You must have eaten sweet paratha with sugar. If mixed sweets are left, then you can make paratha with some dry fruits. Even though it may sound a bit strange, it looks quite tasty. Apart from this, after crushing all the sweets, add desi ghee in the pan and fry it a little and then add nuts and enjoy.

make cake with barfi

If you have many different types of barfi left in your house or khoya barfi, then you can make a cake from it. Mash the barfi and make layers and then apply a layer of chocolate biscuit crumbs, add a layer of cream or hung curd on top, prepare the entire cake in this way by layering it on top of the layer. Set it in the refrigerator.

make a shake and drink it

You can make a tasty shake by grinding the remaining sweets with some milk or curd. Add seeds along with nuts in it and enjoy it chilled.

collect ice cream

For this, first keep the milk warm and then break all the sweets into small pieces. Mix some milk powder in milk and also add sweets, cardamom powder, chopped nuts and set it in a container. Your sweet ice cream is ready.

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