Sargi on Karva Chauth is not just a tradition, but a sacred blessing. Do you know what to include in Sargi and what is the right time to make it? This information can be very important for women observing fast for the first time.
Karwa chauth sargi: According to the Vedic calendar, the fast of Karva Chauth is celebrated every year on the Chaturthi of Krishna Paksha of Kartik month. This festival is celebrated with joy and enthusiasm all over the country. On this day, married women observe Nirjala fast and break it after seeing the moon at night. Religious belief is that this fast provides longevity, health and happiness to their husbands, and makes their marital life deep and loving.
Importance of sargi
The fast begins with Sargi, which is consumed in Brahma Muhurta (divine time) before sunrise. The mother -in -law gives her daughter -in -law to her daughter -in -law, which includes fruits, sweets and fruits. Eating sargi provides energy and strength throughout the day, which makes the fast successfully complete. Sargi has special significance in Sanatan Dharma and it also includes cosmetics.
Include these dishes in your sargi
Sargi contains delicious and nutritious dishes, such as mathri, sevai, sweets and fresh fruits. Women can consume these dishes as per their choice. It is not only a part of the fast, but also a beautiful tradition of Indian traditional cuisine.
Karva Chauth Vrat Vidhi
- Eat Sargi: To maintain energy throughout the day, include fruits, sweets, dry fruits and water.
- Wear auspicious colors: Wearing red, yellow, green or pink is considered auspicious.
- Karva Mata Puja: Read the fast story and offer arghya to Karva Mata.
- During this, pray for the long life and prosperity of your husband.
- Things to keep in mind on Karva Chauth:
- Do not think negative about anyone.
- Do not argue or estrange anyone.
- Take care of the cleanliness of the house and the temple.
- Do not wear black clothes.
- Must read the fast story.
- Open the fast after seeing the moon and offering Arghya at night.