Everyone is prone to the problem of miteing flour. Now when you do not even throw the flour, it is often in the yard. However, there are some domestic and prainstorms with the help of which the mite can be easily taken out of the flour.
Often people buy wheat flour in large quantities from the market. Consumption is also the same due to the formation of bread in the morning and evening. But in the monsoon season, moisture and mite have the most difficulty. Within a few days, the flour gets mite or insects. Now seeing this flour, the mind comes to mind whether it will have to be thrown now.
But do you know that there is no need to throw mite flour. There are some easy and effective home remedies by which you can easily separate the dough from mite. Even the mite will leave their own flour and run away. These methods will not only save your money, but are also completely safe for your health.
Bay leaf-neem leaves
The sharp leaf and the strong odor of neem leaves do not like the mite, and they run out quickly. Clean the pot in which the dough is kept. Now put the dough back in it and place some dry bottom leaves and dry neem leaves above and below the dough. Will not be able to tolerate its smell and will start coming out themselves.
Use of salt
Salt is another effective and cheap remedy. Actually, the ability to absorb salt moisture and its taste does not like the mite. Take a sieve and add a little salt to it and mix it in the dough. Keep in mind that the salt is not too much, otherwise the taste will change. The presence of salt makes the dough a little salty, so that mite and insects do not live in it and come out.
Put cloves like this
The sharp and sharp smell of cloves is very effective in removing the mite. You have to keep some whole cloves tied in a cloth bundle in a flour box. If you want, you can also put them directly inside the dough. Actually, cloves contain a compound called euogenol, whose strong smell keeps the mite away.
Fridge
This is considered a very simple and effective way to get rid of mite. Especially when the amount of mite is low. You can fill the mite flour in airtight container and keep it in the fridge for 2-3 days. Actually mite cannot live in cold temperatures, the cold temperature of the fridge will kill them. After this you can filter the dough and use it.
It will also be right to show incense
Mite mites thrive in moist places, and they do not like strong sunlight at all. Therefore, spread the mountainous flour in a big plate and keep it in a straight sunlight. Due to the heat of the sun, the mite will come out of the flour itself and run out. The moisture present in the sun flour will also absorb, causing the risk of getting wet further
Will be reduced.
Disclaimer: The claims made in this article are based on the information received on the Internet. NH does not take its truth and accuracy responsibility.