GhevarImage Credit Source: Getty Images
Talking about sweets, in addition to laddus, barfi, gulaf jamun and ghevar, ghevar is also very popular. Especially at the time of Rakhi, the sisters take the ghevar to make their brother’s mouth sweet. But during the festivals, there is a lot of adulteration in sweets in the market.
Most people like eating ghevar. It can also be easily made at home. But due to lack of time to make it, people like to buy it from the market. In such a situation, while buying it, you can identify it in such a way whether you have adulterated ghevar or not
Identify adulteration ghevar in this way
Identify color
When buying ghevar, identify with its color. The color of the real ghevar is dark yellow or dark orange. It comes due to frying ghevar in ghee and immersing in sugar syrup. If the ghevar looks very bright yellow or orange, then synthetic colors may be added to it.
Learn from fragrance
Ghevar smells of desi ghee. If it is a sharp smel or eating it, if it is getting sticky in the mouth, then adulterated or bad oil may have been used or can have been adulterated.
Identify pure ghevar in this way (Credit: Getty Images)
Identify sweetness
While buying, try eating ghevar. The taste of pure ghevar is light sweet as well as crisp. If it is of bitter or strange test in taste, it may be bad or it has been adulterated. So try to try from a trusted shop
Buy sweets
The possibility of adulteration of sweets increases during festivals. In such a situation, it is very important to know about whether you are adulterated not only Ghevar but also while buying all kinds of sweets. At the same time, you can make sweets at home too. You will get many videos online, with the help of which you can make it at home too.