4 recipes of Drumstick: PM Narendra Modi is also healthy and fit on his 75th birthday. Learn their favorite drumstick recipes like drumstick soup, drumstick, drumstick parantha and easy way to make the kadhi of drumstick.
PM modi birthday: PM Narendra Modi is celebrating his 75th birthday today. PM Modi’s healthy lifestyle keeps him fit even in old age. Narendra Modi has told during a program that he loves to eat drumstick. If you have not eaten a recipe rich in nutrition and strength, then you can make many delicious recipes using not one but drumstick.
How to make drumstick kadhi?
It is very easy to make drumstick kadhi. Peel the splendor and cook it in a slight boiling water so that its bitterness comes out. Now put gram flour, curd solution in cumin seeds, asafetida. Then add some turmeric, salt and red chili. When a boil comes, add the Moringa Stick. You can also add onion tempering according to your choice.
Make healthy soup with drumstick
It is very easy to make drumstick soup. First of all, boil the drumstick sticks in water. Now with the help of a spoon, its pulp comes out. Butter in a pan and mix the baric chopped garlic. Now run for a while and then add salt, pepper. Mix the boiled water in it and keep stirring until about one boil. If you want, you can also grind coriander in pulp so that the taste of its soup can be enhanced. The delicious drumstick soup is ready.
Read more: Sabudana Khichdi Non Sticky Tips: Pour milk in sabudana khichdi, make it with 3 tips
Make dal with drumstick
To increase the nutrition of food, you can add drumstick in the lentils. For this, wash and peel the drumstick. After this, put oil in a pan and fry cumin, garlic, onion and fry it. Then cut and mix tomatoes and covered until it is cooked. Cut and mix the drumstick. Then add boiled moong dal, salt, turmeric. You can dilute it by adding water according to your own.
How are the parathas of Moringa made?
Boil the stick in water to make Moringa or drumstick parathas. After this, remove the pulp with the help of a spoon. In this pulp, you have to get flour, salt, cumin, masala. Knead the dough well. If needed, you can also add some water. After this, the parathas of Moringa baked with desi ghee. It looks extremely tasty with any chutney or sauce.
Read more: Make Cheese in 15 minutes! Milk and 10 rupees white powder will do wonders