If you also want to enjoy different dishes in winter, then definitely try these special dishes at these places.

Travel News Desk, India is famous for its food. In every state of India there are some dishes which people come from far away places to eat. The special thing is that not only Indians, but also foreign tourists are crazy about the flavors here. Talking about cold, not only cold winds and snowfall are seen in India, but many states here are also known for a special culture of food and drink during winter. During winter, people enjoy hot and refreshing dishes. Today we are going to tell you about such famous dishes of India, if you do not taste them in winter, then you can miss something big.

Kashmir’s Rasgulla, Sheer-Khurma are special
People go to Kashmir to enjoy winter holidays. Enjoy snowfall here. It gets so cold here that sometimes the temperature reaches minus. Here people try to eat hot food to avoid cold. ‘Sheer-Khurma’ is very famous in Kashmir. This is a special sweet which is made from milk, dry fruits and vermicelli. Apart from this, Rogan Josh and Rasgullas are also eaten a lot in winter.

Kolkata’s Nolan Gur Favorite
Kolkata is also no less than anyone in matters of food and drink. The sweets here are famous all over the world. Talking about cold, date jaggery is most commonly eaten here. It is made from rice flour and coconut sweets. After this, Rasgulla is also added to it. This sweet is very much liked by domestic and foreign tourists.

Gatte vegetable is famous in Rajasthan
If we talk about cold days in Rajasthan, Gatte vegetable and dal-baati are definitely eaten here. This is a traditional Rajasthani dish, which people like to eat more in winters. Dal-baati is served dipped in ghee, which provides warmth to the body in winter. People also eat Gatte vegetables with great enthusiasm. Let us tell you that there is a crowd of tourists here every year.

Delhi Soup and Kachori
It is coldest in Delhi. Here people like to eat hot potato shortbread in the morning. Apart from this, soup and ‘Kulche-Chole’ also add flavor to the people. Many people also like the Dahi Papdi Chaat here.

Uttarakhand’s Aloo Paratha
In hilly areas like Uttarakhand, people like to eat potato parathas. Along with this, also take sips of Thunder. Actually, Thunder is a type of tea, which is made with some spices and milk. It helps in keeping the body warm and protects from cold. Along with this, people coming here taste hot potato paratha with butter.

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