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Pankaj Bhadauria, who made his name as a master chef, is today counted among the top chefs of India. She also remains connected with people through social media and YouTube. Whenever she not only shares her unique, delicious recipes with people, she also shares many kitchen hacks. People may find working in the kitchen very easy, but there are many challenges in kitchen work and there are some tasks which seem troublesome and also waste time. There are many techniques which come in handy while improving the taste of food and while doing various kitchen tasks. By adopting these techniques, you can become a kitchen king or kitchen queen. You will learn about 5 such hacks of Pankaj Bhadauria in this article.
Kitchen hacks help in making the cooking process faster and easier, and sometimes there is a mess in the kitchen work, for which small hacks are useful to make it organized. This saves both your energy and time. This is very important in today’s busy schedule. Let us know 5 kitchen hacks told by the chef.
How to get rid of fridge smell?
If your fridge has started smelling of different types of food or there is a bad smell of spoiled food in the fridge, then Pankaj Bhadauria has told a very simple hack to get rid of it. First of all, clean your fridge thoroughly. After this, put one to one and a half teaspoon baking soda in a bowl and keep it in the refrigerator. Baking soda absorbs all the smells.
What to do if the shortbread bursts?
On special occasions, Kachoris are an important part of the plate in Indian homes, but if even one Kachori bursts, the entire oil gets spoiled. To avoid this, collect a little flour near the torn part of the rolled out kachori, seal it and then dissolve the flour thickly in water and apply it on the torn part of the kachori. Let it dry for 2 minutes and then fry it.
How to fix mixer jar?
If the blade of your mixer jar is jammed, then to fix it, first apply mustard oil on the inside around the blade and apply petroleum jelly on the outside. Heat the jar by keeping it upside down on the gas for some time. This way the jam blade of your jar will be correct.
How to clean wooden utensils?
If you also use wooden utensils in the kitchen, then just washing them with soap and water is not enough, because they absorb grease, spices and dirt keeps accumulating on them, due to which bacteria can also accumulate. To clean wooden utensils, sometimes put them in water and boil them and after keeping them for 5-7 minutes, clean them and then dry them and apply a little mustard oil.
Tips to make perfect paratha
Pankaj Bhadauria says that the parathas should not tear while making. For this, the dough should be kneaded a little soft. Apart from this, keep in mind that there should not be too much moisture in the stuffing. To fill the stuffing, instead of expanding the dough ball with a rolling pin, expand it with the help of fingers and thumb so that the middle part remains a little thick. In this way, after adding stuffing to the puri, if you roll the paratha with light hands, it will not tear at all.