Winter Power Booster Laddoo: Although there are many types of laddus in Indian sweets, which include Motichoor to gram flour laddus. But in winter, instead of eating these laddus, you should eat these 5 power booster laddus.
5 Immunity Boosting Ladoo: In winter, the body is in great need of warmth, energy and immunity. In such a situation, the body is not able to get this power from normal things, hence it is advised to consume some special hot things in winter. But it is very difficult to eat these things just like that. In such a situation, today we will tell you 5 desi power booster laddus, which are perfect for winters. These are amazing not only for taste but also for health. By consuming one laddu a day, seasonal diseases like cold and cough can be cured and the body can also be made strong like steel.
gum laddus
You can use gum to prevent joint pain and strengthen bones in winter. A type of sweet Can make. Gum laddus are very beneficial especially for women. In which gum is fried and ground in pure ghee. After this, laddus are made by adding jaggery, dry fruits and desi ghee to it.
Read more- Make these healthy and tasty gram flour laddus without sugar and ghee.
Peanut and Jaggery Laddus
Peanuts are an excellent source of protein. At the same time, jaggery is rich in iron and helps in keeping the body warm. In winter, laddus made of jaggery and peanuts are beneficial for children as well as adults. These laddus can be made in a budget and you can store them for months.
Fenugreek Laddus
Fenugreek laddus are very beneficial for people with diabetes. Roast fenugreek seeds in ghee and add jaggery and dry fruits to it and make laddus. These laddus are a little bitter, but very healthy. Apart from keeping diabetes under control, it relieves back pain and weakness and also improves digestion.
delivery laddus
These laddus are usually given to women after delivery of the child, but eating these laddus in winter is very beneficial. Dry fruits like cashews, almonds, pistachios, walnuts, dates, jaggery are added to it. Apart from this, its taste is enhanced by adding spices like peepli, kamarkas, black pepper, dry ginger. These things also work to keep the body warm in winter.
Read this also- Make Confectionery-like Motichoor Laddu at home in 10 minutes, best recipe for enjoyment.
Sesame and Jaggery Laddus
Actually, sesame and jaggery laddus are made during Makar Sankranti. But you can prepare these sesame and jaggery laddus in advance in the cold of December. They are rich in iron and calcium, which keep the body warm. Apart from this, they are beneficial for skin and hair and also balance the hormones of women.